In addition to events and cooking workshops Baking | Confectionery, we care that you succeed ... Share with us the topics that interest you, we will make sure to pamper you!

Fur / milk substitutes

Fur / milk substitutes

1 min read

We all shy away when we hear the word fur, our mind starts to imagine, fatness, dryness, difficulty, tasteless and many other negative things. After reading the article, there is no doubt that you will be able to create delicious fur foods and desserts!

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Sugar

Sugar

1 min read

Sugar, the sweetest and most addictive product there is. Let's get a glimpse of a world that is all sweet, with all the pros and cons, what sugar is made from, the types of sugars, derived products and more ...

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caramel

caramel

1 min read

Caramel is one of the most prominent products in the world of confectionery. Lots of people are reluctant to make it, so we have gathered all the information and tips relevant to the success of the caramel. Fun learning!

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chocolate

chocolate

1 min read

Chocolate is a fascinating and sweetest world there is :) We invite you to read and learn about the process of making chocolate, varieties, ingredients and chocolate of all kinds. Pleasant reading ...

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Chocolate temper

Chocolate temper

1 min read

Working with chocolate and the tempering process require extensive knowledge and exemplary accuracy. We have created a detailed guide for you on how to do this. Pleasant reading :)

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Eggs

Eggs

1 min read

The eggs, are among the main and most important raw materials, in the world and the confectionery and kitchen. Knowledge, and understanding of the raw materials, will give us the ability to control, maneuver and create new and diverse works. We have prepared for you, a comprehensive article on eggs, fun learning!

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Meringues

Meringues

1 min read

Meringue is an integral part of the kitchen as well as the confectionery in particular, so it is important to know the types of meringues, the preparation methods and how to do it correctly. All the tips and secrets appear in the article, invite you to enrich your knowledge!

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Proper use of the home oven

Proper use of the home oven

1 min read

Whenever you want to bake a particular product, cakes, cookies, breads, pastries and any other product ... you will have to ask yourself 3 questions: In what condition do you turn on the oven? To what heat to set the oven? for how long? In this article you will find all the answers.

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Weight Conversion Table - Grams for Cups

Weight Conversion Table - Grams for Cups

1 min read

In a large part of the recipes, the measurements are by weight. In general, it is recommended that you have digital weight at home - so you will get an accurate result. But if you do not have weight, you will have to convert the measurements yourself, so we have prepared neat weight conversion tables for you.

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